Fish Tuna fillet in olive oil
Tuna 30 September 2017

Fish Tuna fillet in olive oil

Rate this item
(0 votes)

Tuna Filet cooked in olive oil


Ingredients: Tuna fish, olive oil,Salt

Boil in water for 20 minute before use

Keep In Cool And Dry Place

Net Weight:180±4gr

Expiry Date:2 Years After Product Date

Do not use if can is damaged or swollen

Read 284 times
Last modified on 20 October 2017
More in this category: Tuna fillet in vegetable oil »